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ServSafe Managers Course



CEO/Weinberg Northeast Regional Food Bank offers the ServSafe Managers course semi-annually. This is a required certification for facilities and individuals that prepare food on-site. This is a self-study class with a one-day review course followed by the exam.

Next Class:

Wednesday, May 14, 2025. The course begins at 9:00 am and exam begins at 3:00 pm.
Where:  CEO, Weinberg Food Bank, 185 Research Drive, Pittston, PA 18640
Lunch is included.
Registration Deadline - Wednesday, April 16, 2025.
 
 


A typical class day begins at 9:00 AM and exam begins at approximately 3:00 PM, end time is dependent on individual exam takers. Lunch is provided! This course requires self-study prior to the review/exam. We will coordinate textbook pick up for delivery with you.

Please plan to spend at least 12 hours reading and studying the text prior to the class. 

The textbook and exam are available in Spanish, but the review course will be taught in English only.

Payment can be sent by mail or if you prefer to pay for the course via Paypal, please click the down arrow and choose a payment option.  Please note that there is a credit card processing fee if you choose to pay through Paypal.

 

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